How I Make Pastry Dough Cinnamon Bite Size Rolls...

This is a wonderful yummy cinnamon bite

 That you make from a pastry dough.

I like to make these when I am making pies,

Because instead of using yeast dough, you use the pastry.

I just make a double batch of my pastry dough up when

 I am going to make my pies.

 So, while I have everything out,

 I make up these yummy treats!

Or just make this dough just for the cinnamon bites!

I have sweet memories of these because

 Every time I made up my dough for baking pies,

My Children, would help me make these cinnamon bites.

I think Children love making and eating these, because
They get to help make up the dough and rolling it out and
slicing them up is their favorite part!

These are a very cute treat to use for a tea party with your 
Little ones! It is fun to plan tea parties with them.
As these are times we can teach a few social graces...
Even the little boys love;
Tea Parties!

Pastry Dough

In a mixing bowl, add;

2 cups flour

3/4 tsp. Salt

2/3 cup shortening or lard or butter

(I have tried them all)

Set aside your liquid of;

1/3 cup ice water

Now, cut in your choice of above ingredient.

It should resemble clumps of dough;

Now, add your ice water and make your dough up.

These will make up enough dough for a 2 crusts pie.

Roll out your dough as for a pie, then

Spread butter on it nice and thick,

Sprinkle some brown sugar on it;

Add a little bit of white sugar if you like.

Now shake a good amount of cinnamon on it!

Now roll it up like a big log.

Slice them about 3/4 of an inch thick.

Put on a greases baking sheet.

I like mine gooey so a pat a dab of butter

On each one, and then I bake them.

350 degrees

7 to 10 min bake time.

Or until they are lightly browned.

Take  them out of the oven and remove from pan right away,

As they really stick to the pan :(

My son is 35 and he still loves these!

Happy Baking!

Now, Serve with tea or (milk) and enjoy!

Blessings,
Roxy