These little snowball cookies or some people call them
Mexican Wedding Cookies;
But my Mother called them snowballs;
These little cookies are really a good tea cookie;
Serving a cup of tea with a snowball cookie is really quite satisfying.
These cookies have a small amount of powder sugar,
And it has ground nuts in them so they are a good source of protein
I like to use two different nuts;
My choice is grounded up walnuts and pecans!
These cookies are a dry sort of cookie that is why they go great
Snowball Cookie Recipe
1 cup of softened butter
1/4 cup powder sugar
2 tsp. Vanilla
1/4 tsp. Salt
2 Tbl. Milk or Cream
1 cup ground nuts
Walnuts or pecans or both of them!
2 cups flour
Cream butter and powder sugar
Add your milk or cream
Add vanilla and salt
Add ground nuts;
Then add your flour
Don't be afraid to add some more cream or flour;
To be able to roll them into little balls.
I make mine a bit bigger
(I like big cookies)
Place them on a cookie sheet
Bake at 325 for 15 to 17 minutes
You can tell they are done when they are lightly brown on the bottom.
Now, allow them to cool off slightly;
So now you roll these balls in powder sugar.
I like to keep all my homemade cookies in a tin, covered with wax paper and
Store them in the freezer; As this will keep them fresh
Then you just take out what you need for your tea time!
I have found that when I am in the baking mood
I will make enough cookies to last for quite a while...
And then when I have company or tea time I always have a fresh treat to serve!
Do you enjoy a nice cookie with your tea?
I have found that a shortbread cookie is also very good!
I do hope you are all doing very well! It seems that each season brings new things to do
And to overcome obstacles... But do not grow weary in doing good!
I am looking forward to doing a little craft for this next month, to keep busy and productive.
Always, Hugs Roxy
These cookies are so very delicious and our family enjoys them to! :) Tea and cookies is always such a nice combination. Making big batches is the best as far as I'm concerned, they can always go in the freezer for those special visitors. :)
ReplyDeleteThese are one of my favorite cookies to make! But I only make them at Christmas. :)
ReplyDeleteMmmm....I do love these delicious little morsels...I can almost taste them now! Enjoy the rest of your weekend, Roxy....and don't eat all of those cookies...lol!
ReplyDeleteOh yes I most defintely enjoy a cookie with my tea or coffee. As a matter of fact, I enjoy cookies ANY TIME! :)
ReplyDeleteHave a blessed Sunday, dearest Roxy. Love and hugs!
These cookies are from my childhood. Goo memories. I would sneak some while nobody was looking because they were so good.
ReplyDeleteYour cookies are so much inviting, my darling Roxy I definitely have to try them, I think them to be truly delicious !
ReplyDeleteThank you for sharing your recipe, sweet friend,
sending blessings on the reamainder of your Sunday and on the start of the new week,
with so much love and gratitude
Dany
I've always loved those cookies and my friend made some at Christmas that melted in your mouth. By the way, my sis in law and I were in a Market yesterday with different booths and we were both regretting that we hadn't bought the desert rose pattern years ago. :-(
ReplyDeleteOH your post made me hungry! These cookies look absolutely scrumptious! And a great idea to store them in the freezer to keep them fresh! That is definitely a keeper idea :) Look forward to your craft that you have planned... and hope you are having a blessed and wonderful Sunday :)
ReplyDeleteI love these cookies Roxy and sister in law always makes them for Christmas for our family with other assorted cookies. Freezing them sounds like a great idea and I never thought of that. Thanks for sharing the recipe to make them. Thanks for you lovely visit to my blog and I hope you have a wonderful week.
ReplyDeleteHugs, Julie xo
I haven't had one of those cookies for years.. Sounds yummy with a cup of hot tea.. Have a great week and God bless...xo
ReplyDeleteThese are indeed the best cookieselection for tea! I think we should make some more soon. I believe we are out! ;)
ReplyDeleteI hope you have a delightful week, Roxy!
Hugs, Amy
Hi Roxy. I'm visiting from Stephanie's. I make a cookie similar to yours. After seeing your pictures, I am craving them!
ReplyDeleteOne of my favorite cookies. Thanks for sharing.
ReplyDelete