Thursday, January 16, 2014

How I Make Pastry Dough Cinnamon Bite Size Rolls...

Living from Glory to Glory Blog

This is a wonderful yummy cinnamon bite
 That you make from a pastry dough.

I like to make these when I am making pies,
Because instead of using yeast dough, you use the pastry.
I just make a double batch of my pastry dough up when
 I am going to make my pies.
 So, while I have everything out,
 I make up these yummy treats!

Or just make this dough just for the cinnamon bites!
I have sweet memories of these because
 Every time I made up my dough for baking pies,
My Children, would help me make these cinnamon bites.

I think Children love making and eating these, because
They get to help make up the dough and rolling it out and
slicing them up is their favorite part!

These are a very cute treat to use for a tea party with your 
Little ones! It is fun to plan tea parties with them.
As these are times we can teach a few social graces...
Even the little boys love;
Tea Parties!

Pastry Dough
In a mixing bowl, add;
2 cups flour
3/4 tsp. Salt
2/3 cup shortening or lard or butter
(I have tried them all)
Set aside your liquid of;
1/3 cup ice water

Now, cut in your choice of above ingredient.
It should resemble clumps of dough;
Now, add your ice water and make your dough up.
These will make up enough dough for a 2 crusts pie.

Roll out your dough as for a pie, then
Spread butter on it nice and thick,

Sprinkle some brown sugar on it;
Add a little bit of white sugar if you like.
Now shake a good amount of cinnamon on it!

Now roll it up like a big log.
Slice them about 3/4 of an inch thick.
Put on a greases baking sheet.
I like mine gooey so a pat a dab of butter
On each one, and then I bake them.

350 degrees
7 to 10 min bake time.
Or until they are lightly browned.
Take  them out of the oven and remove from pan right away,
As they really stick to the pan :(

My son is 35 and he still loves these!
Happy Baking!

Now, Serve with tea or (milk) and enjoy!



  1. You are a wonderful grandmother!
    Memories are in the making with these yummy treats, especially served with tea.

  2. Yummy, yummy, yummy! I made these yesterday since my sweetie pie was home from work and we need an afternoon treat with coffee :) I like to drizzle some icing over the top for extra sweetness.

    Roxy, my dear friend, your blog looks incredibly beautiful! I absolutely love it :)

    And thank you for the many kind emails - yes, I now have Internet working and I will be emailing you soon. Much love to you!

  3. These look delicious.
    Debi @ Adorned From Above

  4. Love your new look here! Cinnamon rolls are one of the few things I have yet to master!

  5. Yum! Sounds so good Roxy. I love leftover pie crust dusted with cinnamon and sugar so I am sure I will love these! Pinning.

  6. These would be wonderful for breakfast with a cup of coffee! Thanks for sharing!

  7. Those are so much fun. I have never made those with my grandkids-I think I need to do that. Once I get my OVENS working, that is!!! xo Diana

  8. Yum they do look good. I use to make them using Nutella as my children (when they were young) loved Nutella more than cinnamon.

  9. These look delicious! Thank you for the recipe :)

  10. Roxy, I saw something like these at Christmastime and they were called "Pie Crust Cookies". I bought the Allready Pie Crusts and made them! They were so good...reminded me of when I was little and my mom did this when she made pies :) easy AND yummy!

  11. Roxy, these look delightful. What a wonderful idea. I don't know how I missed these the other day. They came and went before I could get on the computer.
    I will have to make these with Winston when he comes. Have a great week.
    Love and Blessings,

  12. Mmmm... I remember these from last year and back then they made my mouth water and right now I'm thinking I MUST make some to go with my coffee this afternoon :)

    Thank you so much for sharing at Roses of Inspiration, my friend. I'm so glad you joined the party. Thinking of you and keeping you in my prayers.

  13. Oooh...I love these, Roxy...they look SO yummy! I made a couple of batches for a cookie exchange before Christmas. I call mine Pie Crust Cookies...and I cheated a bit. I used the All Ready Pie Crust from the! My mom always made these when I was kid from the left over pie dough :) Have a blessed Tuesday

  14. These look so delicious! I can see I'll be baking at the weekend. Have a wonderful week x


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